21-Day Keto Diet Weight Loss Meal Plan by Tasteaholics - HTML preview

Prep Time: 20 minutes

Cook Time: 20 minutes

INGREDIENTS

• 1 ¼ cups shredded mozzarella cheese
• ¼ cup almond flour
• 3 tablespoons coconut flour
• 1 teaspoon dried Italian seasoning
• Salt and pepper
• 1 large egg, whisked
• 6 ounces sliced deli ham
• 2 ounces sliced pepperoni
• 4 ounces sliced cheddar cheese
• 1 tablespoon melted butter
• 6 cups fresh salad greens

INSTRUCTIONS

1. Preheat the oven to 400°F and line a baking sheet with parchment.
2. Melt the mozzarella cheese in a microwave-safe bowl until it can be stirred smooth.
3. In a separate bowl, stir together the almond flour, coconut flour, and dried Italian seasoning.
4. Pour the melted cheese into the flour mixture and work it together with some salt and pepper.
5. Add the egg and work it into a dough then turn out onto a piece of parchment.
6. Lay a piece of parchment on top and roll the dough out into an oval.
7. Use a knife to cut diagonal slits along the edges, leaving the middle 4 inches untouched.
8. Layer the ham and cheese slices in the middle of the dough then fold the strips over top.
9. Brush the top with butter then bake for 15 to 20 minutes until the dough is browned.
10. Slice the Stromboli and serve with a small salad. Makes 3 servings.